OptiCept Technologies AB (publ) (OPTZF) Research

OptiCept Technologies AB (publ) focuses on developing and implementing advanced technology that utilizes controlled electrical pulses to enhance diverse biological processes, serving both Swedish and international markets. The company offers a range of innovative food technology (foodtech) products. These include juiceCEPT, a processing machine, and juiceCEPT+, an application tailored specifically for the juice industry. For extra virgin olive oil (EVOO) production, its oliveCEPT solution provides a pre-treatment for olive paste, leading to improved product quality and a greater yield of extracted oil. wineCEPT is designed to treat cell membranes in biomass for winemaking, while dryCEPT works to accelerate drying times, boost flavor, and preserve vibrant colors in dried goods. Additionally, OptiCept provides plant technology (planttech) products under the OptiBoost brand, which are specifically formulated for cut flowers and plant cuttings. These versatile technologies find applications in numerous industries, including beer, dairy, flowers, food oils, juice, plant milk, and wine. Established in 2011, OptiCept Technologies AB (publ) is based in Lund, Sweden. The company previously operated as OptiFreeze AB (publ) before officially rebranding to its current name in July 2021.

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